Great Experiments in Bolivia

Our kids love yogurt — specifically Yoli’s homemade yogurt. Bolivian store bought yogurt is runnier than what we eat in America, but just as sweet. The girls, surprisingly, have complained about this.

So yoli is trying to make her own yogurt today, using the heat of the coils behind the refrigerator. We’ll find out tonight if it worked or not.



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About Josh Renaud

Josh Renaud is married to Yoli and together they have four beautiful niƱitos. Find him on Twitter (@Kirkman) or Google+.
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